Factory Price 50% Pimaricin Natamycine E235 CAS 7681-93-8 Pure Natamycin Powder

• Customization: Available
• CAS No.: 7681-93-8
• Formula: C33h47no13
• Model NO.: FI-1741
• EINECS: 231-683-5
• Composition: Natamycin
• Type: Beverage Preservatives
• Effect: Bacteriostatic Agent
• Resource: Natural Preservatives
• Other Name: Pimafucin
• Content: 50% Natamycin
• Certification: ISO Kosher/Halal
• Storage Type: Sealed, Protected From Light
• Appearance: White or Cream Yellow Crystalline Powde
• Test Method: HPLC
• E Number: E235
• Carrier: Lactose, Glucose, Nacl
• pH: 5.0-7.5
• Grade: USP/Bp/FCC
• Particle Size: 95% Min. Thru 120 Mesh
• Sample: Avaliable
• MOQ: 10kg
• Stock: in Stock
• Place of Origin: China
• Transport Package: 25kgs/Carton
• Specification: Food Grade
• Trademark: SCM Pioneering
• Origin: China
• HS Code: 2941
• Production Capacity: 100mt/Month

Product Description

Food-grade Natural Preservative Natamycin 
CAS:7681-93-8

Product Description

 

Natamycin
Natural And Efficient Preservatives

✓ Natural Antifungal  
Derived from natural fermentation processes  

✓ Food Safety 

Effectively inhibits yeast & mold growth in:

• Dairy Products
• Meat Products
• Baked Goods
• Beverages
 

✓ Clean Label Solution

Meets clean label demands
 

✓ Extended Shelf Life

Protects products without altering taste, color, or texture

 

Pure Natamycin CAS:7681-93-8
Purity:	95%
Moisture:	Not more than 8.0%
Residue on ignition:	Not more than 0.5%
Standard Specification:	pH: 5.0-7.5
Total counts:	Not more than 100cfu/g.
Heavy Metal:	Not more than 2mg/kg

  

Application

Natamycin Common applications

1) Cheese

2) Meat products

3) Pastry

4) Juice

5) Jam

6) Jelly

7) Pickled products
 

For surface use, suspension spray or soak, and the residual amount is less than 10mg/kg.

 The minimum inhibitory concentrations of various microorganisms are shown in the following table:

Microorganism	Minimum inhibitory concentration MIC (mg/kg)
Aflatoxin	5
Aspergillus niger	2
Aspergillus	10
Penicillium	2.5
Candida albicans	2
Wine flavored yeast	1.5
Beer brewing yeast	2.5
Nianzhu like yeast skewers	2

 

 

Packaging & Shipping

• 500g * 20 bottles/box
• As per customer's request
• The product should be stored in a sealed, dry and cool place, with a shelf life of 24 months at temperatures below 25 ºC.

 

Free Samples

 

Free of charge.
We are ready to provide samples for you test, normally 20g/bag

Natamycin 95%
Natamycin 50% in Nacl
Natamycin 50% in lactose

 

FAQ

1.What are the advantages of natamycin as a preservative?
Natamycin has many advantages: extending the shelf life of food, preventing the deterioration caused by yeast and mold, reducing the food recovery caused by deterioration, reducing production costs, meeting the requirements of consumers for natural food, not changing the flavor of food, low dose, high efficiency, and long antibacterial action time.

2.Is the natamycin natural?
Yes. Our natamycin is produced by ferment, no chemical residue,also compliant with cleaning label standards.

3.Can it eliminate bacteria?
Natamycin can inhibit the growth of various molds and yeasts, achieve the effect of extending shelf life, and has no inhibitory effect on bacteria.

4.When can you deliver goods if we confirm the order?
We will arrange the latest production batch for you, within 2-3 days After receive the payment.
 

Better Combination Effect

**The combination of three natural preservatives yields better results.
**You can click the picture as below for more information.
 

--The difference between three types of biological anti fog agents:
 

	Natamycin	Polylysine/polylysine HCL	Nisin
Effect Bacterial species	Mold and Yeast	Fungi and yeasts, Gram positive and Gram negative bacteria	Effective against G+bacteria, ineffective against G - bacteria and yeast
Method of use	Only spray on the surface	spray ,also add in product	Directly add in product
Stability	Easy to be affected by high temperature, ultraviolet radiation, oxidants, and heavy metals	Not affected by pH value and thermally stable	Stable in acidic environment, 40% of activity will be lost after high-pressure sterilization at 115 ºC when pH>5
Application	Used for anti-corrosion of dairy products, baked goods, fruit juice and other foods	Used for anti-corrosion of various foods such as meat, seafood, and soy products	Widely used in dairy products, meat products, beverages and other food products

Company Profile

SCM Pioneering Co., Ltd

The professional supplier of food ingredients & additives, SCM Pioneering Co., Ltd is an emerging growth enterprise located in China (Shandong) Pilot Free Trade Zone.
The company was established by a group of experts who have more than twenty years of industry-related experiences, and committed to the development of products that are beneficial to human health and safety.

With our deep knowledge and diligence, together with our associated factories, we would like to provide one-stop sourcing solutions for customers, to save your time and secure your purchasing.

Base everything and anything upon customers' interests and provide quality and value-added services from the date of establishment, SCM Pioneering has a rapid development, with customers in over 25 Countries until 2022, and a variety of high quality food ingredients, like Sweeteners Sucralose, Neotame, Stevia extract, Erythritol, Monk fruit extract, and Nutrition enhancers like Creatine monohydrate, Alpha Lipoic Acid, Coenzyme Q10, L-Glutathione, PQQ.

Thanks for all you concern and support, which is very very precious in our eyes. For any interest in products, services,
information, or cooperation, please feel free to contact us.

we are faithfully looking forward to cooperating with you!

 

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