• Food Ingredient L-Serine Serine CAS No: 56-45-1
  • Food Ingredient L-Serine Serine CAS No: 56-45-1
  • Food Ingredient L-Serine Serine CAS No: 56-45-1
  • Food Ingredient L-Serine Serine CAS No: 56-45-1
  • Food Ingredient L-Serine Serine CAS No: 56-45-1
  • Food Ingredient L-Serine Serine CAS No: 56-45-1

Food Ingredient L-Serine Serine CAS No: 56-45-1

CAS No.: 56-45-1
Formula: C3h7no3
EINECS: 200-274-3
Packaging Material: Paper
Storage Method: Normal
Shelf Life: >12 Months
Samples:
US$ 100/Piece 1 Piece(Min.Order)
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  • Overview
  • Product Description
  • Advantages
  • Packaging & Shipping
  • Company Profile
Overview

Basic Info.

Model NO.
Food Ingredient
Nutrient Composition
Vitamin
Resource
Natural
The content of active substances
>90%
Transport Package
25kg/Drum
Specification
Food Grade
Trademark
SCM Pioneering
Origin
China
HS Code
29
Production Capacity
50000kg/Month

Product Description

 

Food Ingredient L-Serine Serine
CAS No: 56-45-1

Food Ingredient L-Serine Serine CAS No: 56-45-1

Product Description

 

Food Grade GMP Amino Acid L-Serine Price Wholesale

 L-Serine is non-essential amino acids, has many important physiological functions and role of the synthesis of purine, thymine, choline precursors; L-Serine through phosphorylation-hydroxy derivative can be issued after the important physiological functions of P serine is a major component of phospholipids; L-Serine with a stable pH value of the role of eye drops, eye drops and non-irritating; L-Serine is an important natural moisturizing factor (NMF) is one of stratum corneum to maintain the primary role of water, L-Serine is the key to advanced cosmetic additives.

 
Item Specifications
Description White crystals or crystalline power
Assay ,% 98.5~101.5
Transmittance, % ≥95.0
Specific rotation +14.0°~+15.6°
Chloride,% ≤0.02
Sulfate,% ≤0.02
Ammonium,% ≤0.02
Iron, % ≤0.001
Heavy metals ,% ≤0.001
Arsenic, % ≤0.0001
Loss on drying, % ≤0.2
Residue on ignition,% ≤0.1
PH 5.2 -6.2

 

Advantages


1. L-Serine is a kind of nutritional supplement.
2. L-Serine can improve the aerobic metabolism of the muscle and greatly enhance muscle strength and endurance from diet alone.
L-Serine is sweet with minor umami and sour tastes at high concentration.

 

Packaging & Shipping


Packaging: 25 KG/BAG
Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Shelf life: 24 months


Food Ingredient L-Serine Serine CAS No: 56-45-1

Food Ingredient L-Serine Serine CAS No: 56-45-1
Food Ingredient L-Serine Serine CAS No: 56-45-1

Company Profile

Food Ingredient L-Serine Serine CAS No: 56-45-1
The professional supplier of food ingredients & additives, SCM Pioneering Co., Ltd is an emerging growth enterprise located in China (Shandong) Pilot Free Trade Zone.

The company was established by a group of experts who have more than twenty years of industry-related experiences, and committed to the development of products that are beneficial to human health and safety.

With our deep knowledge and diligence, together with our associated factories, we would like to provide one-stop sourcing solutions for customers, to save your time and secure your purchasing.

Base everything and anything upon customers' interests and provide quality and value-added services from the date of establishment, SCM Pioneering has a rapid development, with customers in over 25 Countries until 2022, and a variety of high quality food ingredients, like Sweeteners Sucralose, Neotame, Stevia extract, Erythritol, Monk fruit extract, and Nutrition enhancers like Creatine monohydrate, Alpha Lipoic Acid, Coenzyme Q10, L-Glutathione, PQQ.

Thanks for all you concern and support, which is very very precious in our eyes. For any interest in products, services, information, or cooperation, please feel free to contact us. we are faithfully looking forward to cooperating with you!
Food Ingredient L-Serine Serine CAS No: 56-45-1Food Ingredient L-Serine Serine CAS No: 56-45-1Food Ingredient L-Serine Serine CAS No: 56-45-1

Food Ingredient L-Serine Serine CAS No: 56-45-1



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