Top Quality Food Grade Natural Modified Corn Starch White Powder

• Certification: ISO, HACCP
• Packaging Material: Paper
• Shelf Life: >12 Months
• Form: Powder
• Storage Method: Normal
• Application: Medicinal, Industrial, Edible
• Model NO.: Food Ingredient
• CAS No.: 9005-25-8
• Formula: (C6h10o5)N
• Einecs: Na
• Resource: Natural
• Transport Package: 25kg/Bag
• Specification: Food Grade
• Trademark: SCM Pioneering
• Origin: China
• HS Code: 29
• Production Capacity: 2000mt/Month

Product Description

Product Description

_{Corn starch is also known as corn starch and corn flour. Commonly known as six grain noodles. White to yellowish powder. The corn was soaked with 0.3% sulphurous acid and then made through crushing, screening, precipitation, drying and grinding. Ordinary products contain a small amount of fat and protein.}
 

_{Corn starch} CAS:9005-25-8

Advantages

1. Corn is recognized as the "golden crop" in the world, and its content of fat, phosphorus and vitamin B2 ranks first among cereal foods

2. Corn flour contains linoleic acid and vitamin E, which can reduce the cholesterol level in the human body, thus reducing the occurrence of arteriosclerosis

3. Corn flour contains more calcium and iron, which can prevent hypertension and coronary heart disease

4. Modern medical research shows that corn flour is rich in glutathione, which is an anti-cancer factor. It can combine with a variety of foreign chemical carcinogens in the human body to make it lose its toxicity and then be discharged through the digestive tract. Rough ground corn flour contains a large amount of lysine, which can inhibit tumor growth

5. Corn flour also contains trace element selenium, which can accelerate the decomposition of oxides in human body and inhibit malignant tumors

6. The rich dietary fiber in corn flour can promote intestinal peristalsis, shorten the time for food to pass through the digestive tract, reduce the absorption of toxic substances and the stimulation of carcinogens to the colon, thus reducing the occurrence of colon cancer.

 

Application

Used for thickening instant desserts, such as macaroni and cheese, lasagna or gravy granules, which can be thickened with boiling water without caking the product. Commercial pizza ingredients containing modified starch thicken when heated in the oven, remain on top of the pizza, and then become thin when cooled.

Fat substitutes in the low-fat form of traditional fat foods, such as industrial milk based desserts, such as yogurt or low-fat hard sausage, have a fat content of about 1 / 3 of ordinary fat.

Add denatured starch into frozen products to prevent dripping during thawing. The acid treated starch forms the shell of jelly beans, and the oxidized starch increases the viscosity of the batter.

 Used as wallpaper adhesive, textile printing thickener, tablet disintegrator and excipient in pharmaceutical industry

 

Packaging & Shipping

Standard export packing (5.0KG/ plastic bag, 25KGS/ drum).

Our Advantages

• High purity 99.9%
• No foul order
• Fast delivery & Response

 

Company Profile

 

FAQ

 

1. WHAT IS YOUR ADVANTAGE?

Please note that we have been in pharmaceutical intermediate industry since 2007, and food sweetener industry since 2011, and established stable business relations with domestic factories and overseas customers. Still, we have enthusiasm and confidence to supply high quality service to you.

2. HOW CAN YOU GUARANTEE THE QUALITY?

We have regular factory inspection to view the production status.
And compare all qualified batches to select the best one for our customer before delivery.

3. GOOD, THEN WHAT IS YOUR PAYMENT TERMS FOR TRIAL ORDER?

It depend on our business relations. Normally by T/T or L/C at first.

Dear friends, now contact us to get more benefit!